Guac de Karloff
Sometime in the sixties, The monster himself - Boris Karloff - shared his recipe for guacamole. Could be just the thing this Thanksgiving!
Ingredients
2 avocados
1 medium tomato, chopped fine
1 small onion, minced
1 tbsp. chopped canned green chiles
1 tbsp lemon juice
2 tsp. sherry
Dash cayenne, optional
Salt, pepper
Directions
Peel and mash avocados. Add tomato, onion and chiles, then stir in lemon juice, sherry and seasonings to taste, blending well. Serve as a dip for tortilla pieces or corn chips or as a canape spread. Makes 10 to 12 appetizer servings.
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